Organic Sea Moss — Dried Irish Moss (Chondrus crispus)

Organic Sea Moss — Dried Irish Moss (Chondrus crispus) — wild-harvested dried sea moss from certified organic sources. Available in powder and whole-leaf forms. 50g, 100g and 1kg.

Sea moss (Chondrus crispus), also known as Irish moss or carrageen, is a red algae that grows along the rocky Atlantic coastlines of Ireland, Iceland, and the eastern North American coast. It has been used as a food source and folk remedy in Ireland and the Caribbean for centuries.

Sea moss is naturally rich in iodine, which supports normal thyroid function. It also contains calcium, potassium, magnesium, and B-vitamins, making it a nutrient-dense addition to a varied diet.

Key nutrients:

• Iodine — naturally high in iodine, which contributes to normal thyroid function and metabolism
• Calcium & potassium — contributes to normal muscle function and electrolyte balance
• Vitamins A, C, E & K — antioxidant support and general nutritional contribution
• Carrageenan polysaccharides — the primary structural compound family of Chondrus crispus

How to use:

• Powder — mix 1–2 teaspoons into smoothies, juices, oatmeal, or soups
• Whole leaf — soak in cold water for 12–24 hours, then blend into a gel. Use the gel in recipes, drinks, or as a thickener
• Sea moss gel — store prepared gel in the refrigerator for up to 2 weeks

Note: Sea moss is naturally high in iodine — avoid excessive consumption if you have thyroid conditions. Consult a healthcare professional if pregnant, nursing, or taking medication.

Storage: Keep sealed in a cool, dry place away from humidity and direct sunlight. Shelf-stable for up to 24 months when stored correctly.

Available in 50g, 100g and 1kg. Ships worldwide from the EU with tracked delivery.